Feb 062013
Folie Douce

Loosely translated, Folie Douce means “sweet madness,” and for over 20 years this casual bistro has continued to be a local fine dining favorite serving sensational food complemented by an extensive wine list including local and international wineries.

Feb 022013
Sea Grill

At Sea Grill the wide variety of fresh seafood on the menu is exquisitely prepared — sauteed, grilled, charbroiled, poached, pan or deep fried, and accompanied by delicate sauces.